Produced by our friends at Bissell Maple Farm in Jefferson, Ohio, and aged in our family’s legendary 23-year-old Pappy Van Winkle bourbon barrels, this pure all-American maple syrup yields a unique depth of flavor with rich bourbon-like notes of vanilla, caramel, butter, and oak. Inspired by the pure maple syrup our mom served us as kids, this one-of-a-kind syrup is made with a whole lot of love and generations of experience—just like our family's bourbon.
In our house, waffles trumped pancakes, but whichever way you lean, don't limit this syrup’s use to breakfast. It goes great in everything from salad dressings to cocktails. It's especially tasty drizzled over ice cream. See our Bourbon Lifestyle Blog for more recipe ideas.
Seventh generation farmers, the Bissell family has been making maple syrup in Northeast Ohio—just across Lake Erie from Canada—since the late 1800s, and like Pappy & Company, they believe in hand-crafted, high-quality goods. So when we decided to bottle our own pure maple syrup, we knew just who to turn to.
Allergen info: This product is gluten, nut, and dairy free.
Literally one of the most amazing syrups I've had! We.did a tasting panel with Blanton's barrel aged syrup, "regular" Pappy barrel aged syrup and this 23yr barrel aged syrup and the 23yr stood HEAD AND SHOULDERS over the others! . Can't wait to try the variation with hot sauce mixed in next!
I’ve begun giving consumables as gifts especially for those who have everything or are hard to shop for. Pappy Van Winkle 23-year Bourbon Barrel Aged Pure Maple Syrup is my new go to item. All of the recipients have raved about the taste and how they use it in recipes. It’s a winner!!
Deliciously smooth yet bold in flavor which I love!!
Perfect for French Toast, and served w/their bourbon roasted coffee.
The 23-year is the best syrup, hands down. It's an excellent hint of Pappy flavor that reminds me of when the fellas and I returned from a mission and celebrated with a real shot of PVW on another's dime. This is the closest thing I can get to that taste now on my own dime; pour it on my ego waffles and remember the good ol' days. It's top-notch.