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Pappy Van Winkle Bourbon Barrel Aged Pepper Sauce

  • Finalist for the 2019 Good Food Awards!

    Homegrown ghost peppers. That's the not-so-secret secret to our best-selling bourbon barrel-aged pepper sauce, which originated with our family-friend Dave Lemieux, who had begun experimenting with barrel-aged pepper sauce as a hobby, giving bottles to family and friends, including Ed. The hot sauce was an immediate hit in the Van Winkle house, and with a little help from Dave and his family, who now grow small-batch ghost peppers full-time in West Central Georgia, it became one of our first Pappy + Company pantry staples. Blended with mild red peppers, the ghost pepper mash is aged in Pappy Van Winkle bourbon barrels, resulting in a rich, smoky, oaky heat that adds just the right kick to everything from breakfast sandwiches to collard greens.

Customer Reviews

Based on 140 reviews
90%
(126)
5%
(7)
4%
(6)
1%
(1)
0%
(0)
B
Brad M.
Product Ideas: Add on for free shipping & was almost out.
Starting to try this out on everything

I only used this on chili & sandwiches but now I'm putting it on fish, salads, eggs, etc.... luv it!

D
DANIEL R.
Product Ideas: I got a bottle for Christmas and ran out. Had to get more
Awesome sauce!

This is great sauce. Great flavor and just the right amount of heat. Shipping packaging was exceptional.

H
Harry S.
Product Ideas: Me
New Favorite

Great stuff

L
Lisa E.
Product Ideas: Myself for holidays
Not too hot

More flavor than extreme heat, it makes a wonderful oyster topper and great in soups!

S
Stuart H.
Product Ideas: For son-in-law
Gave as gift.

Gave as a gift.

K
KG
Product Ideas: I purchased this gift for my son in law who is both a bourbon and a hot sauce enthusiast. He was delighted to receive it.
Great Gift!

I discovered this product on a list of gifting ideas provided by Southern Living Magazine. It was the perfect stocking stuffer for the recipient. Shipping was prompt and product was packaged very nicely. I would definitely consider ordering again from Pappy’s.