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Pappy Van Winkle Bourbon Barrel Aged Pepper Sauce

  • Finalist for the 2019 Good Food Awards!

    Homegrown ghost peppers. That's the not-so-secret secret to our best-selling bourbon barrel-aged pepper sauce, which originated with our family-friend Dave Lemieux, who had begun experimenting with barrel-aged pepper sauce as a hobby, giving bottles to family and friends, including Ed. The hot sauce was an immediate hit in the Van Winkle house, and with a little help from Dave and his family, who now grow small-batch ghost peppers full-time in West Central Georgia, it became one of our first Pappy + Company pantry staples. Blended with mild red peppers, the ghost pepper mash is aged in Pappy Van Winkle bourbon barrels, resulting in a rich, smoky, oaky heat that adds just the right kick to everything from breakfast sandwiches to collard greens.

Customer Reviews

Based on 116 reviews
89%
(103)
6%
(7)
5%
(6)
0%
(0)
0%
(0)
L
Leanna H.

Pappy Van Winkle Bourbon Barrel Aged Pepper Sauce

J
Jeannie T.
Loved the sauce!

We loved the tangy Pappy's sauce! My husband said "now only if we could buy a bottle of Pappy's liquor"

T
Tim T.
Good flavor, not much kick

I bought four bottles, three for gifts (who wouldn’t want a bottle of Pappy for Christmas) and kept one. The hot sauce has a nice flavor, slightly sweeter than I expected. It is lacking in heat though. Overall I like the sauce but it is a little watery to give five stars.

N
Nancy P.
Delicious! Better than tabasco!

I am a hot sauce fanatic; I love the rich flavor of this sauce. Great on eggs, chili, whatever needs a zing.

K
Kim
Good stuff

Just the right amount of hot & spicy!! If you haven’t tried this pepper sauce you need to!

A
Amy H.

My boys got the hot sauce in their stockings haven’t tried it yet but they were beyond excited to get it To try!!