The secret to the layered flavor and golden brown, crispy edges of our Pappy Van Winkle Hierloom Cornbread? Cooking it in a Smithey Cast Iron Skillet. Yet the same consistent, signature, polished heat responsible for the decadent golden crust, can be a little tough on your hands. Protect yourself and ensure smooth handling of your Smithey Cast Iron with a handcrafted leather sleeve.
A favorite kitchen tool that elevates the essential No. 12 Smithey Cast Iron Skillet, this Leather Skillet Sleeve is crafted from high-grade, oil-tanned, double-layered leather with heat resistant thread. Branded with the Smithey logo, this leather sleeve continues to get more comfortable and better with use and time, just like the skillet and recipes it protects.
We share Smithey's belief that products made with dedication, tradition, and craftsmanship not only achieve better results but also simply get better with use and time. Frequent collaborators and friends, we only use our Smithey Cast Iron to make our favorite Heirloom Cornbread.
Learn more about our partnership partnership with Smithey, and find more of our favorite recipes using our custom No. 12 Skillet, including our Pappy Van Winkle Bourbon Barrel-Aged Heirloom Cornbread.
Features:
Oil-Tanned Leather, Double-Layered
Kevlar Heat Resistant Thread
Sourced from China
Dimensions:
Standard - 4.5” x 2” (FitsTraditional Skillets)
Seasoning & Care:
For tips onseasoning andcaring for your Smithey Cast Iron, please refer to theirwebsite for detailed instructions.
Recipe:
Pappy & Company Heirloom CornbreadRecipe