Distilled: "White Christmas" Margarita

We all know that classic and creamy holiday cocktail that we all love, and don't worry, we aren't suggesting you forego the beloved eggnog, but we have a new favorite holiday cocktail that we think you will add to list for seasons to come!

Our White Christmas Margarita is a fun and delicious twist on one of our favorite cocktails that we want to be able to enjoy year round! Combining the rich smoothness of coconut milk with the perfect dash of sweetness from our Pappy Van Winkle Barrel Aged Pure Maple Syrup gives this margarita a seasonal update to toast to the Holidays!

Of course if you prefer your Holiday cocktail to include bourbon, which we can't say we don't understand, to make a White Whisky Christmas, simply substitute orange juice for lime and bourbon for tequila!

Suggested Glassware: Pappy & Company Small Rocks Glasses

Author

Carrie Greener

Servings

6

Ingredients

• 18 ounces coconut milk
• 6 ounces coconut water
• 6 ounces Cointreau
• 9 ounces silver tequila
• ½ cup lime juice
• 1/4 cup Pappy Barrel Aged Maple Syrup
• Fresh mint leaves  
• Optional Garnish: pomegranate seeds, lime, fresh mint

Directions

1. In a large pitcher muddle a handful of fresh mint leaves.
2. Add coconut milk, coconut water, Cointreau, tequila, lime juice and Pappy Barrel Aged Maple Syrup.
3. Whisk together to combine.
4. Pour over ice into our Pappy & Company Old Fashioned Rocks Glasses.
5. Garnish with pomegranate seeds, lime and fresh mint.
6. To make a White Whiskey Christmas, substitute orange juice for lime juice and bourbon for tequila.