This bourbon inspired cocktail features our award winning Pappy Van Winkle Bourbon Barrel Aged Pure Maple Syrup as well as fresh blackberries to make for a cold weather cocktail that is still bright and fresh all the while warming the soul with its bourbon flavors.

Ingredients

• ¼ cup fresh blackberries
• Juice of ½ lemon
• 6 fresh mint leaves
• 2 teaspoons Pappy Van Winkle Bourbon Barrel-Aged Pure Maple Syrup
• 2 ounces bourbon whiskey
• 2 ounces wheat beer
• For garnish: blackberries and/or mint sprig

Instructions:

1. Muddle fresh blackberries, lemon juice, mint leaves and maple syrup in a highball glass. Stir in the whiskey. Add ice (crushed if possible) and top with wheat beer.
2. If you’re feeling fancy, cut a wooden skewer so that it’s slightly taller than your glass. Thread 4-5 blackberries onto the skewer and add it to your cocktail along with a sprig of fresh mint.

Seasonal Sips: Maple Bourbon Blackberry Smash

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This bourbon inspired cocktail features our award winning Pappy Van Winkle Bourbon Barrel Aged Pure Maple Syrup as well as fresh blackberries to make for a cold weather cocktail that is still bright and fresh all the while warming the soul with its bourbon flavors.

Ingredients

• ¼ cup fresh blackberries
• Juice of ½ lemon
• 6 fresh mint leaves

• 2 teaspoons Pappy Van Winkle Bourbon Barrel-Aged Pure Maple Syrup

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• 2 ounces bourbon whiskey
• 2 ounces wheat beer
• For garnish: blackberries and/or mint sprig

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Directions

1. Muddle fresh blackberries, lemon juice, mint leaves and maple syrup in a highball glass. Stir in the whiskey. Add ice (crushed if possible) and top with wheat beer.

2. If you’re feeling fancy, cut a wooden skewer so that it’s slightly taller than your glass. Thread 4-5 blackberries onto the skewer and add it to your cocktail along with a sprig of fresh mint.