Pappy & Company smoked sea salt packaging with wooden container on a wooden surface

Pappy & Company Bourbon Barrel Smoked Sea Salt in salt pack

Bourbon Barrel Smoked Sea Salt Pappy & Company packaging

Bourbon Barrel Smoked Sea Salt

$15.00

Made in collaboration with Charleston-based Bulls Bay Saltworks, this sea salt is perfect for grilling meats and vegetables, as well as dressing up the rim of a margarita or bloody mary. The salt is gently smoked using the staves from Pappy Van Winkle barrels, giving it a unique flavor profile you won’t find anywhere else.

3 oz package
Harvested in South Carolina

More Info

Ingredients

Solar evaporated sea salt. This salt does not supply iodine, a necessary nutrient

Meet Our Partner

Bulls Bay Saltworks

Founded on May 31, 2012, Bulls Bay Saltworks was born the old-fashioned way: at a backyard hog roast in Charleston, South Carolina, where a homemade batch of smoked sea salt stole the show. What started as a homesteading experiment has grown into one of the most celebrated artisan salt producers in the country, featured in Bon Appétit, Food & Wine, Oprah Magazine, The New York Times, and Southern Living.

Legacy Reimagined

Family Owned

Female Founded

Curated in Kentucky